Open Access
yanshiju@usst.edu.cn
zdw_pi@163.comDeveloped a 37°C constant-temperature electronic control module, including circuit board design and selection of electronic components, ensuring stable and reliable temperature control for the water infusion system.
Evaluated and optimized the layout and selection of pipelines and valves, ensuring secure, leak-proof water connections, precise valve flow directions, and rapid, reliable valve operation.
Designed an efficient tailored to the dimensions and shape of the water reservoir, determining optimal parameters including heating power, structural configuration, size, and placement.
Open Access
yanshiju@usst.edu.cn
zdw_pi@163.comDeveloped a 37°C constant-temperature electronic control module, including circuit board design and selection of electronic components, ensuring stable and reliable temperature control for the water infusion system.
Evaluated and optimized the layout and selection of pipelines and valves, ensuring secure, leak-proof water connections, precise valve flow directions, and rapid, reliable valve operation.
Designed an efficient tailored to the dimensions and shape of the water reservoir, determining optimal parameters including heating power, structural configuration, size, and placement.
Background: Colonoscopy is a key technique for the prevention and early detection of colorectal cancer. Water-assisted colonoscopy is increasingly adopted due to its potential to reduce patient discomfort. However, the temperature of the infused water plays a crucial role in both procedural quality and patient experience. This study aimed to optimize water-assisted colonoscopy by developing a constant-temperature water infusion system. Methods: A two-dimensional finite element model was established using COMSOL Multiphysics to simulate the heat transfer process between the heating base and the liquid container. The system consisted of a medical-grade 304 stainless steel container, a nichrome heating wire embedded in rubber, and an integrated piping network. Quadrilateral meshing was applied to short-range solid–liquid interfaces and triangular meshing elsewhere, resulting in detailed modeling for both natural heating (27,801 elements) and circulation heating (43,998 elements). Based on simulation results, a hardware platform was developed to deliver sterile water at a constant temperature of 37 °C for digestive endoscopic procedures. Results: Circulation heating demonstrated superior thermal efficiency and more uniform temperature distribution than natural heating. Under ambient conditions (25 °C ), the system reliably maintained water temperature at (37±1)°C . Partitioned meshing enhanced computational precision with a minimum element size of 0.1 mm. Solid-liquid coupling analysis confirmed stable heat conduction during dynamic infusion. The device allows for independent temperature presetting and stepless flow rate adjustment via a control panel. It is also compatible with standard endoscopic systems, thereby enhancing procedural efficiency and safety. Conclusion: The proposed constant-temperature water infusion system model offers a reliable and adaptable solution for water-assisted colonoscopy, improving both diagnostic performance and patient comfort through precise thermal regulation.
ISSN: 2957-5478
Volume 3, Issue 3
September 2025
Pages: 143-201